We present a simplified interpretation of a drink found on the seasonal cocktail list. Designed as a batch prepared mix that's loaded with tastes associated with festive period, rendering it perfect for a holiday party. Reserve the remaining citrus syrup for morning drinks, puddings, or for more rounds of bikinis.
Bikini Recipe
Makes enough for 10 people
Ingredients for the Citrus Syrup (yields 750ml)
300ml fresh clementine juice
200ml fresh lemon juice
500g fine sugar
Ingredients for the Cocktail (yields 850ml, serving 10)
400ml premium vodka
100ml classic gin
150ml peach liqueur
200ml clementine cordial (see above)
Fresh cranberries, as a garnish
Mandarin essential oil, for finishing
Directions
To prepare the Cordial: Place every ingredients inside a saucepan, heat until it reaches a simmer, agitating to dissolve. Next, turn off the stove and let it to cool completely. Transfer into an clean bottle, close it keeping it chilled, it will last for up to one month.
For the Premix: Pour every spirits and syrup into a large bottle, allow it to infuse for one hour, then pass it through best through cheesecloth, so it's perfectly clear.
To serve: Measure 85ml from the premix into your stirring glass packed with ice, and agitate lightly for one minute to chill. Filter into a chilled martini glass or similar, top with a few cranberries and complete it with a brief mist with the mandarin essence over the top.
